Sangiovese 50% – Merlot 50%
Ruby red, elegant with scents of vanilla and red fruits.

SKU: VINCADO Category:


​The newest wine from Fattoria Casabianca, first Harvest 2011, is produced with selected grapes from the best vineyards, a truly ambitious wine that is rich in aromas and very soft in the mouth. Aged for six months in French oak barrels and then blended, after a slight filtering to keep the characteristics of both the Sangiovese and Merlot intact, Cadò is perfect with red meats or mature cheeses.

It is also available in a 1.5 litre magnum bottle.

Denomination: Rosso di Toscana, I.G.T. Cadò
Grapes: Sangiovese 50% – Merlot 50%
Production area: Bucine (AR) – Toscana
Vineyards area: 1.5 H.
Altitude: 330 asl south exposure
Plant breeding way: Spurred Cordon
Planting density: 4.000 plants/ha
Yeld/Hectar (Wine): 50 Hectolitres
Harvest period: Middle of October
Winemaking: Steel fermentation maceration of 10/14 days
6 months of ageing in french oak barrels
6 months of ageing in bottle
Organoleptic characteristic: Alcohol: 14%
Colour: Ruby red
Bouquet: Intense, pleasant, elegant, scents of vanilla and red fruits
Taste/Flavour: Harmonic, well balanced
Service temperature: 18°
Pairing: Game, roast meat, stew and aged cheeses

* From the 2016 Harvest alla wines are organic.

formato 0.75 Lt



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